Sometimes, you just don't want to go to the store. You don't want to eat out, and you don't want to put forth a lot of effort for your dinner. However, that is no reason to sacrifice flavor.
I had one of those days recently. There wasn't much in the way of ingredients to make much of anything and I wasn't in the mood to go to the store.
I just threw together some chicken with some sauce and made a sandwich. It surprised me when I heard Brad wanted me to put this on the blog. After all, I didn't plan the meal.
Buffalo Chicken Sandwiches
1 c cooked chicken, shredded
1/2 c buffalo sauce (I like Franks.)
2 T chunky blue cheese dressing (or crumbles)
2 toasted sandwich rolls
Combine the chicken and the buffalo sauce in a bowl and microwave for 90 seconds.
Serve on the roll with dressing or cheese on top.
I think next time, I'll include romaine lettuce to add a bit of crunch. Brad says it's good the way it is.
